Original content
The cooperative in Michów was established on August 1, 1957. Initially, its processing capacity was approximately 20,000 liters of milk per day. In 1998, production of Babuni Cottage Cheese began, and it became one of the symbols of Michowianka. The plant continues to invest in expanding production, including through a project carried out with funding from the National Recovery Plan. How OSM Michów came to be. The cooperative was founded by 15 people On August 1, 1957, the District Dairy Cooperative in Michów began operating. It was founded by 15 cooperative members. Its first general meeting was held on July 14 that year, and on July 29 the cooperative was registered with the District Court in Lubartów. According to the cooperative itself, the first members of its board were Ludwik Pejta, Antoni Czerniak and Tomasz Wronowski. Initially, the plant could process approximately 20,000 liters of milk per day. At first, the cooperative had just four buildings: an office, a production ...