Lamb
About the Supplier
Caviagro meat export
2 Followers
3 Products
| Name | Caviagro meat export |
| Address | France |
| Annual Sales Revenue | USD 1M~5M |
| Number of Employees | 1-10 Employees |
| Year Established | 1996 |
| Business Type | Distribution / Wholesale |
| Company Website | http://caviagro-meat-export.fr |
| Company Description |
Price Data
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Relevant Content
Lambs: only suckling lamb prices are rising
Agropopular
Apr 20th, 2025Review of retail prices for food products in the Kursk region
SpecagroApr 3rd, 2025State support for livestock farming in the Russian Federation will be linked to mandatory labeling from 2026
SpecagroApr 4th, 2025Alert over frozen New Zealand lamb worries sheep farmers (updated)
AgriApr 4th, 2025Other products
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Lamb
form: Chopped, style: Minced, bone: Boneless (=Without Bone=Deboned), part: Leg (=Hind Leg)
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Lamb
form: Cut, PART: Neck, part: Loin - Tenderloin, style: Fresh (=Chilled=Raw)
Estancias de Patagonia S.A.
Representatives
Moore . Supplier
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2 Followers
3 Products
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